SPRING SAMPLE MENU
PATISSERIE
£6.5
RHUBARB & CHERRY BLOSSOM TART
sweet pastry, frangipane baked rhubarb, cherry blossom infused light cream, rhubarb compote, almond crunch and crumb. (gluten, eggs, milk, nuts)
£6.5
£5.5
LEMON TART
sweet pastry, preserved lemon almond frangipane, lemon syrup, lemon curd, meringue. light cream. (gluten, eggs, milk, nuts)
£5.5
£6.5
NETTLE - HAZELNUT TART
sweet pastry, hazelnut frangipane, nettle - white chocolate cream, nettle - green tea mousse.(gluten, eggs, milk, nuts)
£6.5
CAKES
£5.0
HONEY CAKE
(gluten, eggs, milk)
£5.0
£4.5
CHOCOLATE FONDANT
flourless chocolate cake (eggs, milk, soya)
£4.5
£6.0
BASQUE CHEESECAKE
dark on the top, soft in the middle. (egg, milk)
£6.0
£4.50
ORANGE - ALMOND
(nuts, eggs)
£4.50
£5.50
MATCHA ROLL CAKE
(gluten, eggs, milk)
£5.50
SAVOURY
£4.0
VEG ROLL
lentil based roll with roasted veggies and warming spices. (gluten, eggs, milk)
£4.0
£6.0
QUICHE
potato, leek, spinach, cheddar (gluten, eggs, milk)
£6.0